Crema di Zucca Mantovana 830g
Product Information
Mantovan pumpkin carries IGP status, it can only come from Mantova, Lombardy, where it's been grown for centuries.
Sweeter and denser than the Halloween variety, that provenance is what makes the difference.
No roasting, no blending this cream of pumpkin is ready to use straight from the tin.
Smooth, naturally sweet and well seasoned.
Thick enough to spread cleanly and holds up in the oven without going watery.
Spread it as your base, add sage, grated Parmigiano and torn mozzarella, then bake.
| Per 100g | |
|---|---|
| Energy KJ | 476.0 |
| Energy kcal | 114.0 |
| Fat (g) | 5.4 |
| of which saturates (g) | 3.4 |
| Carbohydrates (g) | 14.7 |
| of which sugars (g) | 8.1 |
| Fibre (g) | 1.2 |
| Protein (g) | 1.0 |
| Salt (g) | 0.1 |
Pumpkin 84%, butter (MILK), vegetable fibre, sugar, salt, pepper
May Contain: Nuts, Celery
Once opened, keep refrigerated and consume within 7-8 days. Do not exceed the expiry date.
Product Information
Mantovan pumpkin carries IGP status, it can only come from Mantova, Lombardy, where it's been grown for centuries.
Sweeter and denser than the Halloween variety, that provenance is what makes the difference.
No roasting, no blending this cream of pumpkin is ready to use straight from the tin.
Smooth, naturally sweet and well seasoned.
Thick enough to spread cleanly and holds up in the oven without going watery.
Spread it as your base, add sage, grated Parmigiano and torn mozzarella, then bake.
| Per 100g | |
|---|---|
| Energy KJ | 476.0 |
| Energy kcal | 114.0 |
| Fat (g) | 5.4 |
| of which saturates (g) | 3.4 |
| Carbohydrates (g) | 14.7 |
| of which sugars (g) | 8.1 |
| Fibre (g) | 1.2 |
| Protein (g) | 1.0 |
| Salt (g) | 0.1 |
Pumpkin 84%, butter (MILK), vegetable fibre, sugar, salt, pepper
May Contain: Nuts, Celery
Once opened, keep refrigerated and consume within 7-8 days. Do not exceed the expiry date.